Description

Ginger is known as a flavor enhancer for dishes, deodorizing. In addition, ginger brings a lot of health benefits such as: reducing nausea and vomiting, antioxidants, reducing joint pain.
Ginger contains a wide range of important vitamins and minerals. It also contains gingerol, a compound with potent antioxidant and anti-inflammatory properties that have been linked to many unique health benefits.
The health benefits of ginger are largely due to its antioxidants, anti-inflammatory properties, and content of therapeutic compounds such as gingerol, shogaol, paradol, and zingerone.
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