Product News

  • Food products made from coconut

    Thursday, February 14, 2019

    Copra : rice coconut are under sun or dried to 6-7% moisture content, this is the traditional product from coconut used to make pressed coconut oil. Currently dried rice coconut output greatly reduced due to lower profit from pressed coconut oil.
  • Within the recent one month, coconut growers are excited because of the increasing of coconut price, nearly double. Last month, the price was around 40.000 - 50.000 VND/dozen (14 units, or 12 units).
  • Coconut palms – symbol of Ben Tre

    Wednesday, February 13, 2019

    Coconut palms have become the symbol of Ben Tre since land was first reclaimed in the southern part of the country. During the war, coconuts were used to make coconut oil, which served as a viable substitute for kerosene.
  • BRING VIET NAM COCONUT TO THE WORLD

    Wednesday, February 13, 2019

    Ben Tre coconut groves green vast untouched and is known as "the capital of" coconut Vietnam. For Ben Tre coconut tree has a special place in the cultural life as well as the process of economic development.
  • Sea cucumber

    Wednesday, February 13, 2019

    Sea cucumber is an invertebrate marine animals shaped like leeches so called marine leeches. Sea cucumbers live in the deep waters and great water pressure; especially on sandy or dead coral, most concentrated at depths of 2-5 m, common in the Gulf and home to many reef.
  • CULINARY USES OF DESICCATED COCONUT

    Wednesday, February 13, 2019

    Desiccated coconut can be used as an ingredient in savoury and sweet recipes both to impart a coconut flavour and texture and as a topping or coating.
  • HOW TO PRODUCE NATA DE COCO

    Tuesday, February 12, 2019

    Nata de coco is a chewy, translucent, jelly-like food product produced by the bacterial fermentation of coconut water. Nata de coco is most commonly sweetened as a candy or dessert, and can accompany many things including pickles, drinks, ice cream, and fruit mixes.
  • Coconut milk powder is an ingredient in most Southeast Asian cooking and is not the liquid inside a coconut. It is prepared by soaking the grated flesh of a coconut in hot water or scalded milk, then straining the combination. Coconut milk is classified as thick, thin, or coconut cream.
  • 5 Health Benefits of Grapefruit

    Tuesday, February 12, 2019

    Grapefruit is a large subtropical citrus fruit generally recognized for its slightly bitter and sour taste. It was first produced in Barbados as a hybrid fruit that resulted from a cross between pomelo and sweet orange. Grapefruit was named after the grape, because grapefruits grow in clusters like grapes.
  • Green Skin Pomeloes have spherical shape, 1.2 - 2.5 kg / fruit; shells are green or yellowish green when ripe, easy to peel and very thin (14-18 mm); pink red meat , tight and easy to separate from zone; quite delicious juice, sweet and little sour (brix: 9.5 to 12%); meat / fruit> 55%.
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