Starch : 70% min
Moisture : 14% max
Raw fibre : 5% max
Sand/silica : 3% max
Tapioca ball/ Sago seed
White color
Moisture: 10% max
Diametter: 3.0-3.5mm
Ingredients: Tapioca powder, caramel, water
Starch content: 60-70%
Impurity: 1-2%
Moisture: 13-15%
Ash: 1-2%
Fiber: 2-3%
Moisture: 15% max
Starch: 45 min
Fiber : 20% max